Wine for Pork Chops with Apples
Another great fall recipe with apples and onions from Martha Stewart: Pork Chops with Apples and Onions.
The best pairing for pork is usually a white wine, one with slightly high acidity to combat the fattiness of pork. The apples in this recipe call for a wine with strong fruit aromatics too. Your best bet is an Alsatian Gewürztraminer. To really match the pork chops with the wine, use the same wine you plan to drink in the recipe itself (1 cup) and voila! you’ll have dinner magic.
My pick: 2012 Zind-Humbrecht Gewurztraminer